| Please
select your desired coffees by "checking" the box adjacent to
its name and clicking "Add to Cart" at the bottom of
the page. To browse other types of Coffees, please select an area
on the left. When you are finished, please choose "Checkout" at
the bottom of the page. Coffees are priced as 12 oz resealable
bags. |
From
South America |
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Brazil Alta Mogiana - $ 7.10 |
 Shade
Grown, Bird Friendly, Direct Trade, High Grown Arabica. A clean
and stable cup that has rich chocolate and a hint of nuts. The
complexity of the flavors are more vivid with a higher acidity
and hints of citrus. |
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In
keeping with Brazilian tradition, this coffee is a sweet with
a medium body, floral tones and good balance. Enjoy sipping this
easy going coffee! |
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Colombian Huila - $8.25 |
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Colombian Huila SWD - $8.95
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| An
outstanding, pleasing coffee from a annual Cup of Excellence award
winning region. Medium body with soft chocolate notes. A delight
to anyone's palate. |
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Impressive
decaf single origin from Colombia. Very comparable to Colombian
Supremo. Medium bodied with wine overtones. |
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Cielo Rojo - $8.95
"Red Heaven" 
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Las Tapias - $17.25
Rainforest Alliance 
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| "An
exceptional coffee presenting a great mouth feel and its caramelly
sweetness." Claudia R. Gomez, Q Grader International Chief
Cupper. |
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Cup
of Excellence 2007 #1 Rainforest Alliance certified coffee. Extraordinary
coffee! |
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| From
Central America |
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Guatemalan Antigua - $7.35
Santo
Domingo |
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La Amistad Costa Rican
- $7.45
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| Genuine
Antigua - mild yet lively With A distinct but subtle smokiness
- Snappy! |
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Cultivated
in the beautiful Las Tablas protected area of Costa Rica, this
impressive organic is medium bodied, smooth and balanced, with
soft cocoa tones. USDA Certified Organic |
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Mexican Altura Chiapas Turquesa - $7.10
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Nicaraguan Selva Negra -
$9.20 
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| Mild
body, smooth, with a light, clean finish. Mellow and very pleasant.
This one is a crowd pleaser. |
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A
shade grown, rainforest alliance, high altitude Arabica coffee
with good body and balance, lemon, dried cocoa, and floral undertones.
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From Indonesia and the Pacific |
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Flores Bajawa Ngura - $9.20 |
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Sulawesi Celebes Kalossi - $7.50
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| Low
acidity with a smooth body. Dark chocolate, vanilla bean and sweet
caramel notes lead to a bold presence with an underlying dark
walnut finish. |
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Exotic
and full bodied, yet suprisingly smooth. Spicy and syrupy. |
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Sumatran Gayo Mountain Organic - $8.25 |
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Sumatran SWD Organic - $9.05
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| A
truly low acidic coffee with a distinct sweetness of the cup and
a rich full body are accompanied by sweet citrus floral notes.
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Earthy
and musty like Sumatra is known for, full bodied, one of our favorite
Swiss Water Decaf coffees. |
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| From
Africa |
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Ethiopian Harrar Longberry - $8.75 |
| Originally
parented from 1913 stock of Jamaican Blue Mountain coffee, this
awe-inspiring coffee has a very rich history and flavor. Earthy
and full bodied with an excellent finish. |
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From the birthplace of coffee, this dry processed Ethiopian boasts
the characteristics that Harrar coffees are so well-known for.
Low acidity, medium body, and light blueberry notes mark this
famous coffee. |
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Ethiopian Sidamo - $8.75 |
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A full
bodied coffee with balanced acidity that is intensly fragrant,
elegant, having almost a wine-like flavor profile.
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From
the motherland of coffee - Soft mocha profile, delicate yet
rich, medium body, excellent balance. |
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Ethiopian Sidamo SWD- $9.20
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Kenya AA Tembo - $8.20 |
| Soft
mocha profile, light body, a pleasing Swiss Water Decaf. |
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Tembo
estate Kenya AA - Full body, amazing balance, mocha and floral
tones make this a champion, even among other Kenya coffees! |
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Nyos Crater Longberry - $8.30
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Oku Mountain Longberry - $8.20
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| Named
for the mystical Nyos Crater Lake in Cameroon, this unique blend
boasts the pleasant nuances of Cameroon Boyo flatberries peppered
with the smokey sweetness of french roasted longberry coffee.
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Mild
Body, Good Acidity with Floral Overtones - An Easy Sipping Coffee |
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Rwanda Musasa - $8.15
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unique shape of these "peaberries" from Oku Mountain
Cameroon, allows them to be dark roasted while staying lighter
in the middle of the coffee bean. This creates a complex flavored
coffee that is medium bodied with a nice aroma of smokey sweetness.
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Long
considered a “diamond in the rough”, Rwanda coffees
have finally made their mark in the high-quality coffee world.
Earthy, full-bodied, and a lingering finish with sugar cane notes.
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Tanzania Peaberry North - $8.05 |
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While normal
coffee cherries develop two seeds (beans!), approximately 7%
will develop just one seed in the coffee cherry. This “peaberry”
is considered by many to contain a higher concentration of the
coffee’s flavor essence. Lively acidity, mild body, and
a clean finish are the memorable characteristics of this African
coffee from the slopes of Mt. Kilmanjaro. |
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